Hot Cross Buns with Eggs and Bacon

Written by Munkis
Recipe by Clive the Chicken

Scare your friends with this rendition of everyone's favourite Easter treat - hot cross buns. No butter, no cheese.... its got to be EGGY-BAKEY!

Ingredients

  • Woolies hot cross buns
  • Eggs
  • Bacon

Method

  1. Heat up hot cross buns in the oven or toaster
  2. At the same time, fry eggs to your liking (on the softer side if dad is watching), and fry bacon 
  3. Place the egg and bacon in the bun, and eat immediately.

Ewwwwww, you put WHAT in your hot cross buns?!